Charentes pot distillation unit (1) Equipment summary: The machine in a batch distillation, extraction equipment from high-quality raw spirits of wine. Generally requires two distillation is completed. The first original brandy distilled from crude distillation and then the crude distillation repeated the original brandy distilled wine pinch to the head and tail of wine, take in fractions, refined brandy. The unit consists of a preheater, distiller, condenser composed of pure copper and stainless steel, pre-heater use to make energy get great savings. The machine uses a traditional direct heat, in recent years has gradually introduced a gas heating, electric heating and steam heating indirect form. 2, the device basic technical characteristics of the product name Charentes distillation unit model SDHZ-2500 using the main performance parameters of the unit serial number main material of T2 specification 4-5mm effective volume 2500L distillation rate ≥99.5% working pressure ≤0.012MPa steam temperature ≥120 ℃ Volume: 3500L effective volume: 2500L heat transfer area 12㎡ diameter 2000mm height 1500mm thickness T2 4-5mm exchanger volume: 2700L effective volume: 2500L heat transfer area 0.55㎡ diameter 2200mm height 2250mm thickness T2 4-5mm diameter condenser 1800mm water temperature ≤18 ℃ heat transfer area of ??10 square meters height 1850mm 304 2.5mm thickness distillation unit tower Marc Winery This unit is the special equipment manufacturing distilled spirits. Mainly composed of stills, fractionator, condensate coolers, piping systems and residual sulfur fusel separator and other components. The material may be distilled grape pomace, it may also be mash. Contact: 13703430100 Zheng Gang